Did you ever watch Food Network and wish your young budding chef could have a chance to cook alongside the famous Bobby Flay? Now's your chance! Spend an afternoon with the master of the grill at Eurostoves in Beverly. The three-hour class is hands-on, having kids slice, dice and chop under the direction of the famous chef. Items on the menu include Texas-style potato salad, grilled artichokes with green goddess dressing, flank steak tacos, chimichurri burgers, and milk chocolate banana pudding. After re-creating these bold and flavorful Bobby Flay originals, you won't want to go back to chicken nuggets and frozen pizza. Wed. Aug. 29, 10 a.m. - 1 p.m. Ages 8 and up. $75 per person. Eurostoves, 45 Enon St., Commodore Plaza, Beverly. www.eurostoves.com
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Kristi Palma, Boston.com Moms producer, is the mom of a kindergartner and a preschooler. She is a writer who enjoys cooking her grandmother's Italian recipes (when her son isn't launching paper airplanes into them). Follow her on Twitter @kristipalma.