Haley House hosts seafood event in Roxbury
Haley House Bakery Cafe's chef Lee Miller during a throw down to see who can create the most delicious dish with their local mystery fish. (Essdras MSuarez/ Globe Staff)
Haley House Bakery Cafe chef Lee Miller cooked up a mystery fish dish at a
“seafood throwdown” on Wednesday night. The celebration and tasting, which was held at the cafe in Roxbury, was one of the Boston Collaborative for Food
events designed to promote the use of local seafood.